A saccharine adventure to say the least, Stephanie and Samuel recently took the cake for this year’s spectacular wedding, thanks to their ultra-fun personalities, desserts by Sweet Cheeks Baking Co., and their majestically daring venue, the Kijamii Overlook at San Diego Zoo Safari Park.

Sweet Cheeks and I combined forces to support Stephanie and Samuel in starting an amazing adventure together, beginning with a beautiful ceremony and ending in sentimental sweetness. This couple made the fun at their wedding, where free-roaming giraffes, cheetahs, and rhinos painted an extraordinary backdrop for their relationship and many more years of happiness. The Sweet Cheeks crew crafted personalized desserts for the couple, embodying the exotic yet tasteful fun of the wedding’s location. Samuel and Stephanie noted that their guests “devoured” the goodies provided.

A couple more outstanding vendors at this wedding included entertainment master Music Phreek with Vynce Pham, who ignited the dance floor and painted an exquisite reception ambiance, and wedding planner team Nicole George Events, who weaved together an unforgettable, wrinkle-free wedding and reception full of meaningful details that complimented the overall theme of the wedding.

This wild-yet-whimsical wedding made such a lion’s roar (and a few elephant trumpets, too) that it even caught the attention of SanDiegoWedding.com, for its creativity, desserts, and even sweeter memories. Consider these “ingredients” for the ultimate San Diego matrimony recipe, when you plan your wedding day in San Diego. Great job to all vendors that helped bring together Stephanie and Samuel, two amazing individuals, and a special shout out to Sweet Cheeks and their incredible-edible work.

Vendor credits: Event Planner: Nicole George Events | Venue: San Diego Zoo Safari Park in the Kijamii Overlook | Florist: Simply Adina Florals | Hair and Makeup Stylist: Susie Beyer McCartney | Caterer: San Diego Safari Park | Cake & Desserts: Sweet Cheeks Baking Co.  | DJ: Music Phreek DJ & Lighting

 

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